Fluffy Banana Pancakes

Description:
Start your day with these deliciously fluffy banana pancakes. Naturally sweetened with ripe bananas, they’re a healthier twist on a breakfast classic.

Ingredients:

• 2 ripe bananas (mashed)
• 1 cup all-purpose flour
• 1 egg
• ¾ cup milk
• 1 tsp baking powder
• 1 tsp vanilla extract
• 1 tbsp butter (for cooking)

Procedure:

1. In a bowl, mash bananas until smooth.
2. Add egg, milk, and vanilla extract. Mix well.
3. Stir in flour and baking powder to form a batter.
4. Heat butter in a non-stick pan and pour small scoops of batter.
5. Cook until bubbles form on top, then flip and cook the other side until golden.
6. Serve warm with honey, maple syrup, or fresh fruits.